A Steak on Which Milk Spilled | Mixture of Meat and Milk | Sheilot

A Steak on Which Milk Spilled

Question

What is the halachah regarding a cold, uncooked steak (meat) on which cold milk (dairy) spilled? Is it sufficient to rinse the steak, or is it prohibited because of the cracks in the meat?

Answer

Shalom u’vrachah 

A good rinsing is sufficient.

Ordinary cracks in raw meat do not prevent the water from removing the milk.

Source

Shulchan Aruch, Yoreh De’ah, siman 97, se’if 7

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