Time for Roasting Liver
Question
What is the required time for roasting liver to permit it for consumption?
Answer
The liver must be on the fire until it is completely dry.
Source
Shulchan Aruch, Yoreh De'ah, Siman 73
Comments
Have an additional question on this topic or need clarification? Leave your comment below. (Please note that the comment will not be published but will be sent directly to the answering Rabbi for review and a private response)
Did you find the answer to your question?
Thank you, this helps us make the search more accurate.
Opening the question form…
