Ruling regarding a knife that cut hot dairy food
This question and answer were automatically translated using our trained AI and have not yet been reviewed by a qualified rabbi. Please treat this translation with caution.
Go to original →
Question
A knife that was used to cut a piping-hot toast on a plate – what is the status of the knife?
Answer
The knife is dairy. (With regard to any sharp food that is cut with this knife, one should consult a halachic authority.)
Source
Shulchan Aruch, Yoreh De'ah, siman 105, and the glosses of Rabbi Akiva Eiger there.
Comments
Have an additional question on this topic or need clarification? Leave your comment below. (Please note that the comment will not be published but will be sent directly to the answering Rabbi for review and a private response)