Simultaneous Cooking of Meat and Milk
This question and answer were automatically translated using our trained AI and have not yet been reviewed by a qualified rabbi. Please treat this translation with caution.
go to original →
Question
Is it permissible to cook on the stove, with meat on one burner and milk on another?
Answer
It is permissible, provided they are at a slight distance (and with meat on one burner and pareve in a dairy pot on another – no need to distance).
Source
Shulchan Aruch, Yoreh De'ah, Siman 118.
Comments
Have an additional question on this topic or need clarification? Leave your comment below. (Please note that the comment will not be published but will be sent directly to the answering Rabbi for review and a private response)
Become our patrners in supporting and spreading the Torah
Help us answer more questions faster and better
Join the mission