Frying an Egg with Blood | Absorbtion | Ask the Rabbi - SHEILOT.COM

Frying an Egg with Blood

Question

She checked an egg and then placed it in a pan for frying. After placing it in the pan, she saw a red streak on the yolk, and the pan started to heat up. What should she do?

Answer

The pan needs to be kashered.

Source

Yoreh De'ah, Siman 66

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