Frying Liver After Roasting
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Question
Is it permissible to fry the liver after it has been roasted?
Answer
Hello, if no more than 3 days have passed from the day of slaughtering the bird or animal until the liver is roasted, it is permissible to fry it.
Source
Shulchan Aruch (Yoreh De'ah, Siman 73, Se'if 1); Tzemach Tzedek (Siman 121); Pri Chadash (Yoreh De'ah, Siman 73, Se'if Katan 9); Machtzit HaShekel (Yoreh De'ah, Siman 73, Se'if Katan 9). However, the Pleiti (Yoreh De'ah, Siman 73, Se'if Katan 5) permitted frying even if 3 days have passed, but the custom follows the opinion of those who prohibit it.
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