A database of Jewish questions and answers
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Mixtures of meat and dairy
Baking Meat Bread with Dairy Flavor - How Much is Permissible to Prepare?
Hafrashas challah
The Measure for Separating Challah
Salting
Eating Egg White with Blood in the Yolk
Salting
Blood from a Wound in Cake
Medicine
Medications for Heartburn
Medicine
Weight Loss Pills
Cooking and eating utensils
Using Glass Utensils in a Non-Kosher Place
Cooking and eating utensils
Use of Glassware for Dairy and Meat
Cooking and eating utensils
Koshering Utensils Used by a Sabbath Desecrator
Cooking and eating utensils
Kashrut of Disposable Baking Pan
Kashering utensils for Passover
Kashering a Dishwasher for Passover
Electric appliances
Washing Meat and Dairy Dishes Together in a Dishwasher
Electric appliances
Converting a Microwave from Meat to Dairy
Electric appliances
Using a Non-Kosher Microwave
Hagalah
Koshering a Microwave after Heating Cheese