Heating Soufflé on Shabbat
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Question
Is it permissible to heat a soufflé on an elevated surface on the hotplate during Shabbat? What is the source?
Answer
Shalom and blessings
A soufflé that is fully baked may be heated on a utensil placed on the hotplate, as it is not the usual way of cooking.
A soufflé that is not fully baked (often the soufflé is half-baked) is prohibited from being heated in a place where it can reach a temperature at which the hand recoils.
Source
Shulchan Aruch, Orach Chaim, Siman 318.