Eating an onion cut with a meat knife within six hours after hard (yellow) cheese | Waiting time between meet and dairy | Ask the Rabbi - SHEILOT.COM

Eating an onion cut with a meat knife within six hours after hard (yellow) cheese

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Question

If someone ate yellow (hard) cheese for which we are stringent to wait six hours, may he, during those hours, eat a salad containing onion that was cut with a meat knife?

Answer

It is permitted.

Source

Shulchan Aruch, Yoreh De’ah, siman 89; Yad Yehuda there; and Pri Megadim, Orach Chaim 494.

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