Cooking Meat in a Dairy Pot

Absorbtion

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Question

I started cooking meat in a dairy pot that hadn't been used for over a day. After a few minutes of cooking, I noticed the mistake and poured out the water and meat. The water was not hot at all, but the bottom of the pot was boiling. What is the status of the meat and the pot?Thank you very much

Answer

Shalom Rav

This is considered a complete cooking. Therefore, the pot requires boiling. However, the food is permitted since the pot hadn't been used for over a day.

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