Garlic Ground in a Dairy Blender

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Question

I ground a salad with garlic in a blender used for grinding dairy (cold) products. What is the status of the salad?

Answer

If the blender is used for grinding sharp dairy foods, such as garlic and onions cut with a dairy knife, the blender is considered dairy, and the garlic ground in it also becomes dairy. However, if it is used only for grinding cold non-sharp dairy foods, the blender is not considered dairy, and it is permissible to eat the salad with meat.   

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