Pareve after Meat in the Oven
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Question
If I baked schnitzels in a meat oven and after removing them, I placed a pareve onion pie in the oven, what is its status? Meat? Pareve?
Answer
Hello Rabbi
If the pie was baked in a pareve dish, the pie is pareve.
If it was baked in a meat dish without sealed baking paper, the pie is meat.
Source
According to the instructions of the Gaon, Rabbi Avraham Fried, shlita
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