Koshering a Mixer
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Question
I received a mixer from a family I do not know, and I am unaware of the level of kashrut maintained in their home. What should I do to ensure it is certainly kosher?
Answer
Shalom Rav,
A. You should immerse the parts of the mixer that come into contact with food, [but not the mixer itself].
B. If there are parts used with hot food, such as a blender used to puree soup, if it is metal, it should be immersed in boiling water, and if it is plastic, it cannot be immersed and should not be used.
C. For other parts that are not typically used with hot food, a thorough washing is sufficient.
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