Kosher Pyrolytic Oven
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Question
I want to buy a pyrolytic oven that I can kosher between meat and dairy and also kosher for Passover. What should I check before purchasing?
Answer
Hello
It is not permissible to regularly use the same oven for both meat and dairy, even with complete koshering, as this can lead to various errors.
Regarding koshering for Passover, for the koshering to be effective, the oven must reach around 500 degrees Celsius.
Although officially all pyrolytic ovens reach these temperatures, there are many ovens on the market that have been tested and do not reach this level.
Therefore, for each model, it is necessary to verify if it has been tested and approved for koshering for Passover.
I recommend that you check what suits you, and then return to ask which models are kosher for koshering for Passover.